Chili Cheese Tuna - cooking recipe

Ingredients

1 (6 ounce) can tuna in water
2 slices American cheese
chili powder

Preparation

Drain can of tuna and place in microwave safe bowl.
Cover with American cheese slices.
Microwave until cheese is melted.
Stir until creamy.
Add chili powder to taste.
Spoon on crackers like a dip or over toasted bread.
Enjoy!