Bbq Mushrooms With Brazilian Spices - cooking recipe

Ingredients

4 mushrooms, flat large, stalks trimmed, sliced into quarters
2 garlic cloves, crushed
1 small lime, juice of
2 tablespoons extra virgin olive oil
salt and pepper
Brazilian Spice Ingredients
1/2 teaspoon paprika
1/2 teaspoon cumin
1/2 teaspoon coriander, ground seed
1/2 teaspoon dried chili, flakes
1/4 teaspoon allspice

Preparation

Combine the mushrooms, garlic, lime juice and olive oil in a bowl.
Season the mushroom mixture with salt and pepper and set aside to marinate for 20 minutes.
To make the spice mix, combine all the spices together.
Toss the spices through the mushroom mixture and allow to stand for 10 minutes.
Place the mushrooms on a preheated BBQ plate (medium heat) & BBQ and grill, carefully turning mushroom's frequently, until the mushroom are a golden brown colour.
Remove and serve.