Ham And Swiss Pizza - cooking recipe

Ingredients

1 large boboli prepared pizza crust
10 ounces shredded swiss cheese
1 1/2 cups coarsely chopped cooked ham
3 tablespoons diced green onions
2 tomatoes
6 tablespoons mayonnaise
1 tablespoon prepared mustard

Preparation

Heat oven to 375\u00b0F Blend prepared mustard with mayonnaise and spread onto pizza crust.
Top with cheese, ham, onions and tomatoes.
Bake for 10-15 minutes until cheese is melted.