Cashew Clusters - cooking recipe

Ingredients

1 1/2 cups semi-sweet chocolate chips
1/2 cup craisins
1/2 cup salted cashew halves

Preparation

Place chocolate morsels in a medium microwave-safe bowl.
Microwave on high for 1 minute.
Stir.
Microwave at additional 10-20 second intervals, stirring until smooth.
Cool slightly.
Stir in CRAISINS and nuts.
Drop by t. onto waxed paper lined baking sheets.
Store in refrigerator.