Tex- Mex Cauliflower - cooking recipe

Ingredients

4 cups cooked and drained cauliflower
1/2 cup melted butter
1 tablespoon crushed red pepper flakes
2 cups monterey jack pepper cheese

Preparation

In a casserole pan, put in cooked cauliflower; pour melted butter over top.
Sprinkle crushed chilies.
Spread cheese.
Put in 350\u00b0 oven till cheese melts.