Grilled Sandwiches (Cuban Style) - cooking recipe

Ingredients

4 Portuguese rolls
4 tablespoons butter
chicken or pork roast
1/2 lb sliced swiss cheese
sliced dill pickle
Dijon mustard
mayonnaise (or Honey Mustard Dipping Sauce)

Preparation

Preheat the griddle.
Add mustard to one side and mayonnaise to to the other cut side of the rolls.
Build each sandwich with the roasted turkey, pork, cheese, and pickles.
Spread outside of roll with butter.
Place the sandwich on the hot griddle, cover with a cookie sheet, and place heavy iron skillet or sandwich press to flatten.
Grill the sandwich for a few minutes on each side.
Slice in half diagonally and serve.