Creamy Dijon Sauce Fat Free And Tasty - cooking recipe

Ingredients

1 tablespoon cornstarch
1 cup fat-free buttermilk
1 tablespoon Dijon mustard
1 teaspoon lemon juice
1/2 teaspoon dried tarragon
1/4 teaspoon pepper

Preparation

Combine cornstarch and buttermilk in a small bowl; whisk well.
Microwave for one minute till thickened and bubbly. Whisk till smooth.
Remove from oven; stir in mustard, lemon juice, tarragon and pepper.
Arrange vegetables on a serving platter, and top with sauce.
Garnish with lemon slices.
Serve immediately.