Chicken N Cheddar Croissant - cooking recipe
Ingredients
-
1 plain croissant, cut in half
1 tablespoon mayonnaise
1/4 - 1/2 cup chopped cooked chicken breast
2 slices cheddar cheese
salt and pepper
Preparation
-
Cut croissant in half and spread mayonnaise on both sides (use more is desired).
Place chicken on one side of the croissant, sprinkle with salt and pepper. Top with cheddar slices and serve.
Leave a comment