Mojo Verde - cooking recipe

Ingredients

6 cloves garlic
1 pinch sea salt
1 teaspoon cumin seed
2 tablespoons minced green peppers
3 tablespoons minced cilantro
1/4 teaspoon oregano leaves
1/4 cup olive oil
2 -3 tablespoons red wine vinegar, to taste
water, to thin sauce to taste

Preparation

Using a mortar and pestle, mash the garlic, salt and cumin first.
Add green pepper, cilantro and oregano and mash until combined.
Add olive oil and stir well.
Mix in vinegar, stirring constantly.
Thin a bit with water to desired consistency.