My Favourite Apple Crisp - cooking recipe

Ingredients

Fruit
3 medium apples, peeled and sliced
3 medium pears or 3 medium peaches, peeled and sliced
1 cup fresh cranberries or 1 cup frozen cranberries
1/2 cup granulated sugar
2 tablespoons all-purpose flour
1 teaspoon cinnamon
1/4 cup apple juice or 1/4 cup orange juice
Topping
1 cup rolled oats
1/2 cup all-purpose flour
1/2 cup granulated sugar
1 teaspoon cinnamon
1 teaspoon allspice
1/3 cup butter or 1/3 cup margarine

Preparation

Fruit: Combine all of the fruit in a bowl.
Mix the sugar, flour, and cinnamon.
Toss with the fruit.
Place in a 2-quart shallow casserole or an 8\" square baking pan.
Drizzle with apple or orange juice.
Topping: Combine the oats, flour, sugar, cinnamon and allspice.
Cut in the butter until the mixture is crumbly.
Spoon over the fruit mixture.
Bake at 375 degrees F for 40-45 minutes or until the fruit is tender.
Serve warm.