Easy Baked Parmesan Meatballs - cooking recipe

Ingredients

1 lb ground beef
1/2 cup kraft 100% grated parmesan cheese
1/4 cup chopped fresh parsley
1 egg
1 garlic clove, Minced

Preparation

Preheat oven to 375\u00b0F
Mix meat, cheese, parsley, egg and garlic.
Shape into 12 meatballs.
Place in foil-lined 15x10x1- inch baking pan.
Bake 25 minutes or until cooked through.