Limeade Jello - cooking recipe

Ingredients

2 (6 ounce) packages lime Jell-O gelatin
5 cups boiling water
1 (12 ounce) can frozen limeade concentrate
1 (16 ounce) container Cool Whip, thawed

Preparation

Put 2 6-oz.
packages of lime jello into large mixing bowl.
Add 5 cups of boiling water and stir until jello is melted.
Stir in the 12-oz.
can of frozen Limeade concentrate.
Mix until the Limeade is thoroughly melted.
Put bowl of jello into the frig until slightly thickened.
After slightly thickened, add container of thawed Cool Whip.
Blend with a mixer until creamy.
Return to the refrigerator until set.