Teriyaki Ranch Baked Chicken - cooking recipe

Ingredients
    4 boneless skinless chicken breasts
    1/4 cup teriyaki sauce
    1/2 cup ranch dressing
    1 cup cheddar cheese, grated
    3 green onions, chopped
    1 (3 ounce) jar bacon bits
Preparation
    Preheat oven to 350.
    Brush Teriyaki sauce over chicken breasts.
    Spoon ranch dressing over each breast.
    Put chopped onions, cheese and bacon bits on top.
    Bake for 45 minutes.

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