Linda'S Onion And Rye Snack - cooking recipe

Ingredients

1/2 cup yellow onion, chopped
1/2 cup mayonnaise
1 loaf rye cocktail bread, thinly sliced
8 ounces parmesan cheese, grated

Preparation

Mix the onion and the mayonnaise.
Spread on a tiny bread slice and top with a bit of cheese.
Broil for a few minutes until the top is just a bit browned.
Serve hot.