Sticky Gooey Honey Cake - cooking recipe

Ingredients

8 ounces honey
8 ounces yellow cake mix, in a box

Preparation

Pour the mix in a cake pan (preferably disposable given the nature of the recipe).
Pour the honey in the cake pan.
Beat vigorously for at least 5 minutes or so, so the honey will mix in with the cake mix. You will not need water or eggs or any other ingredients.
Bake for 45 minute at 350. Do not expect the mix to be solid.
Put mix in refrigerator for at least one and a half hours so it will solidify somewhat.
Thaw for at least 30 minutes.