Garlic Redeye Steak Marinade - cooking recipe

Ingredients

2 cups coffee, very strong brew, cooled
1/2 head garlic
1/3 cup yellow onion, diced
1 green chili pepper, seeded and rough cut
2 tablespoons olive oil
2 tablespoons Worcestershire sauce
2 tablespoons dark brown sugar
2 tablespoons lime juice
3 tablespoons soy sauce
3/4 teaspoon freshly cracked black pepper

Preparation

Using a food processor or mortar and pestle, mash/pulse the garlic, onion, chili pepper and olive olive together, till smooth, but still somewhat chunky.
Put it a large bowl or a large freezer bag.
Stir in Worcestershire, sugar, lime juice, soy sauce, pepper, and then coffee.
Swish it all together, then add your steaks, and let marinate for anywhere between 4 and 24 hours.