Spectacular Spinach Balls - cooking recipe

Ingredients

2 (10 ounce) packages frozen chopped spinach (thawed & drained - squeeze out all the moisture)
6 slices white bread, lightly toasted a golden brown
2 eggs, beaten
1/2 cup butter or 1/2 cup margarine, melted
1/3 cup grated parmesan cheese
1/4 cup grated romano cheese
1/4 cup grated asiago cheese
1 teaspoon dried thyme
2 cloves garlic, minced
8 shallots, minced
1/4 teaspoon salt
1/2 teaspoon fresh ground pepper

Preparation

Place toast in a blender or food processor and blend until finely crumbed.
Combine all ingredients in a large bowl and chill for at least three hours or overnight.
Form into balls and place on a greased cookie sheet.
Balls can be covered and refrigerated at this point for up to twelve hours.
Bake at 400 degrees for 12-15 minutes, or until golden brown.