Fruit Wassail - cooking recipe

Ingredients

2 cups cranberry juice
2 cups pineapple juice
2 cups orange juice
1 small orange, sliced
1/2 cup sugar
1 cinnamon stick
1 teaspoon whole allspice
1/4 - 1/2 cup lemon juice
1/2 cup light rum (optional)

Preparation

Combine all ingredients, except lemon juice and rum, in slow cooker; cover and cook on high for 2-3 hours. Do not allow to boil.
Season to taste with lemon juice, stir in rum.