Hobo Sandwiches - cooking recipe
Ingredients
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1 lb ground hot sausage (bulk)
1 lb ground lean ground beef
12 ounces Velveeta Mexican cheese
8 large deli style dinner rolls
Preparation
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Brown sausage and beef together and drain.
Mix in cheese until melted.
Split deli rolls and spread with mixture.
Toast in oven until bread is warmed through.
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