Hobo Sandwiches - cooking recipe

Ingredients
    1 lb ground hot sausage (bulk)
    1 lb ground lean ground beef
    12 ounces Velveeta Mexican cheese
    8 large deli style dinner rolls
Preparation
    Brown sausage and beef together and drain.
    Mix in cheese until melted.
    Split deli rolls and spread with mixture.
    Toast in oven until bread is warmed through.

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