The Dark Side - cooking recipe

Ingredients

1 ounce krakken dark rum
1/2 ounce Creme de Cacao, dark liquor
1/2 ounce Galliano, ristretto
1/2 ounce black glitter gel syrup
3 ounces milk stout beer or 3 ounces chocolate stout
mini glow stick, in red

Preparation

Combine Krakken, Cocoa Dark, Galliano Ristretto and glitter syrup in a mixing glass.
Stir to chill.
Strain into milk stout or chocolate stout.
Add red mini glow stick.