Simple Curried Sausages - cooking recipe

Ingredients

6 sausages
1 cup mixed vegetables
1 chopped onion
1 tablespoon flour
1 teaspoon curry powder

Preparation

First boil the sausages and remove the skins.
Slice them up into chunks.
Place them in a saucepan with sufficient water to cover,.
Add onion, vegies and bring to the boil.
In a small cup put flour, curry powder and enough cold water to make a paste.
Remove saucepan from the heat and stir in thickening and replace on element.
Bring saucepan back to a simmer and cook until vegies are done.