Best Kept Secret Soup - cooking recipe

Ingredients
    1 (15 ounce) can chili
    1 (11 ounce) can shoe peg corn
    1 (10 ounce) can vegetable beef soup
    1 (10 ounce) can tomato soup
    1 (10 ounce) can tomatoes and green chilies
    1 (14 ounce) can stewed tomatoes
    corn chips, to serve
Preparation
    Combine the chili, corn, canned soups, tomatoes with chilies and stewed tomatoes in a saucepan and mix well.
    Cook until heated through, stirring constantly.
    Place the corn chips in each serving bowl. Ladle the hot soup over the chips.
    Note: You may add one 4 ounce can green chilies if you want to really spice it up!

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