Carrot Orange Muffins - cooking recipe

Ingredients

1 cup flour
3/4 cup whole wheat flour
1/2 cup oatmeal
1 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/2 cup raisins
1 tablespoon grated orange rind
1 cup carrot, grated
1 egg, beaten
3/4 cup orange juice
1/4 cup salad oil

Preparation

Blend flours, oatmeal, sugar, baking powder, baking soda and salt. Add raisins; mix so they are coated.
Combine carrots and orange rind; add to flour mixture.
Combine beaten eggs, oil and orange juice.
Sir into dry ingredients until well mixed.
Fill lined muffin cups 2/3 full.
Bake at 400 for 20 minutes.