Holiday Cranberry Butter - cooking recipe

Ingredients

1 cup butter, softened
1/3 cup dried cranberries, chopped
1/4 cup honey
2 tablespoons orange zest
1/8 teaspoon salt

Preparation

Blend the ingredients one at a time, in order given.
That's it, that simple!
Keeps in the frig, for up to 2 weeks, or, part of it can be frozen and thawed for later use.
Tip: can whip the softened butter with honey then add the rest of the ingredients.