Dried Beef Spread ("Bagel Dip") - cooking recipe

Ingredients

16 ounces sour cream
1 (5 ounce) jar dried beef
1 (2 ounce) packet Knorr vegetable soup mix
1/2 cup mayonnaise

Preparation

Cut dried beef into small pieces.
Mix dried beef, sour cream, soup mix and mayo together with spoon.
Refrigerate (over night is recommended).
Serve with mini-bagels, crackers, or torn French bread pieces.