Scandinavian Mushroom Salad - cooking recipe

Ingredients

1 lb fresh mushrooms, whole
2 tablespoons onions, finely minced
2 tablespoons fresh lemon juice
1 tablespoon sugar
1/2 teaspoon fresh ground pepper
1/2 cup whipping cream
1/4 cup sour cream
1 teaspoon salt
1/8 teaspoon dried mustard

Preparation

Combine mushrooms, onion, lemon juice, sugar and pepper. Cover and refrigerate for between 30 mins to 4 hours.
Whip cream until thick, fold in sour cream, salt and mustard. Stir this into the mushroom mixture.
Serve.