Breakfast "Pizza" (Somersize) - cooking recipe

Ingredients

1 lb bulk sausage, browned and drained
2 - 2 1/2 cups shredded cheddar cheese
6 eggs, slightly beaten
diced tomato
sliced fresh mushrooms

Preparation

Combine the sausage and 1 1/2 cups cheese and spread in the bottom of a pie plate or a 9\" x 9\" casserole dish.
Pour the eggs over the top of the meat mixture and top with remaining cheese.
Sprinkle tomatoes and mushrooms over the top.
Bake at 350 degrees until a toothpick inserted in the center comes out clean, about 20-30 minutes.