California Chicken - cooking recipe
Ingredients
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2 chicken breasts, split (1 3/4 to 2 lb)
2 teaspoons lemon juice
1 teaspoon dried onion flakes
basil
pepper
2/3 cup shredded cheddar cheese
1/2 small avocado, thinly sliced
4 slices thin tomatoes
Preparation
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Arrange chicken in square baking dish, sprinkle with lemon juice, onion flakes, basil and pepper.
Cook on high in microwave, covered with waxed paper, for 8 1/2 to 9 1/2 minutes or till tender.
Top chicken with 1/2 of cheese, avocado, tomato, and remaining cheese.
Cook on high 2 1/2 to 3 minutes.
Let stand 5 minutes before serving.
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