Ranch Dressing And Dip Mix - cooking recipe
Ingredients
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2 tablespoons dried onion flakes
2 teaspoons dried onion flakes
1 tablespoon dried parsley flakes
2 1/2 teaspoons paprika
2 teaspoons sugar
2 teaspoons salt
2 teaspoons pepper
1 1/2 teaspoons garlic powder
ADDITIONAL INGREDIENTS FOR DRESSING
1 cup mayonnaise
1 cup buttermilk
ADDITIONAL INGREDIENTS FOR DIP
1 cup sour cream
Preparation
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In a small bowl, combine the first seven ingredients. Store in an airtight container in a cool dry place for up to 1 year. Yield: about 6 tablespoons mix (enough to make 6 batches).
To prepare dressing: In a bowl, combine 1 tablespoon mix with mayonnaise and buttermilk; refrigerate. Yield: 2 cups.
To prepare dip: In a bowl, combine 1 tablespoon mix and sour cream; refrigerate for at least 1 hour before serving. Yield: 1 cup.
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