Ranch Dressing And Dip Mix - cooking recipe

Ingredients
    2 tablespoons dried onion flakes
    2 teaspoons dried onion flakes
    1 tablespoon dried parsley flakes
    2 1/2 teaspoons paprika
    2 teaspoons sugar
    2 teaspoons salt
    2 teaspoons pepper
    1 1/2 teaspoons garlic powder
    ADDITIONAL INGREDIENTS FOR DRESSING
    1 cup mayonnaise
    1 cup buttermilk
    ADDITIONAL INGREDIENTS FOR DIP
    1 cup sour cream
Preparation
    In a small bowl, combine the first seven ingredients. Store in an airtight container in a cool dry place for up to 1 year. Yield: about 6 tablespoons mix (enough to make 6 batches).
    To prepare dressing: In a bowl, combine 1 tablespoon mix with mayonnaise and buttermilk; refrigerate. Yield: 2 cups.
    To prepare dip: In a bowl, combine 1 tablespoon mix and sour cream; refrigerate for at least 1 hour before serving. Yield: 1 cup.

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