The Rainbow Room'S Carrot And Peanut Salad - cooking recipe

Ingredients

4 medium carrots, peeled
1/3 cup salted peanuts
2 tablespoons red wine vinegar
2 tablespoons peanut oil
3 drops sesame oil

Preparation

Grate the carrots very coarsely.
In a bowl, combine them with the peanuts and then add the remaining ingredients.