Parslied New Potatoes (Microwave) - cooking recipe

Ingredients

1 lb new potato (washed and scrubbed)
1 tablespoon butter
1 teaspoon olive oil
1 tablespoon dried Italian seasoning
1/2 teaspoon season salt
1/2 teaspoon cracked black pepper

Preparation

Dice potatoes into 1 inch pieces. I leave the skin on, but you can remove if you like.
Place potatoes and 1/4 cup water in microwave safe dish with lid. Vent lid, microwave on high about 5 minutes.
Potatoes should be soft, but not mushy.
Drain off water, add other ingredients and mix until butter melts.
Put back in microwave for about 2 minutes.