Macaroni And Cheese Bundt Delight - cooking recipe

Ingredients

2 (7 ounce) packages creamettes elbow macaroni (4 cups uncooked)
1/4 cup chopped onion
1 cup sliced stuffed olives
4 eggs, slightly beaten
1 1/4 cups light cream
1 tablespoon seasoning salt
1/2 teaspoon pepper
1 cup grated parmesan cheese
3 cups grated American cheese
2 tablespoons butter or 2 tablespoons margarine

Preparation

Prepare macaroni according to package directions; Drain.
Combine onion, olives, eggs, cream, salt and pepper.
Add macaroni, Parmesan cheese, and American cheese and toss together.
Grease a 12 cup Bundt pan with butter or margarine and lightly sprinkle with flour.
Pour macaroni mixture into Bundt pan.
Bake at 350F for 40-45 minutes. Cool 10 minutes.
Loosen edges with rubber spatula and invert onto serving platter.