Three Cheese Tuna Bake - cooking recipe

Ingredients

3 tablespoons butter
1/2 cup chopped onion
1/2 cup chopped green pepper
1/2 teaspoon dried basil
1 (10 3/4 ounce) can cream of mushroom soup
1 (4 ounce) can mushroom pieces, undrained
1/2 cup milk
12 ounces wide egg noodles
curd cottage cheese (not low fat)
4 (6 ounce) cans tuna, drained
16 slices process American cheese
1/2 cup grated parmesan cheese

Preparation

Heat oven to 350\u00b0F.
Cook noodles according to package directions. Drain when cooked.
Meanwhile,heat butter in a skillet over medium heat. Add onion, green pepper and basil. Cook, stirring often, until vegetables are tender.
Stir in soup, mushrooms with their liquid, and milk.
Spray a 9x13-inch baking dish with cooking spray.
Place half the noodles in dish.
Dot with half the cottage cheese and half the tuna.
Place 8 of the cheese slices over tuna.
Sprinkle with 1/4 cup of the Parmesan cheese.
Repeat layers.
Spread soup mixture over the top.
Bake 45-55 minutes.