Cinnamon Streusel Bundt Cake - cooking recipe

Ingredients

CAKE MIXTURE
Duncan Hines yellow cake mix
1/2 cup sugar
2 teaspoons vanilla
3/4 cup oil
8 ounces sour cream
4 eggs
NUT MIXTURE
1/2 cup pecans, chopped
3 tablespoons brown sugar
2 teaspoons cinnamon

Preparation

Grease and flour bundt pan.
Mix all ingredients with electric mixer adding 1 egg at a time.
Layer 1/3 each of cake batter and nut mixture.
repeat layers and end with the batter layer on top.
bake at 325 degrees for 55-60 minute.
let pan cool for 10 minute and remove cake from pan.