Breaded Pork Cutlets - cooking recipe

Ingredients

2 tablespoons flour
1/2 teaspoon salt
1/2 teaspoon paprika
1/8 teaspoon pepper
1 egg, beaten
1 teaspoon Worcestershire sauce
4 boneless pork steaks
1/2 cup dry breadcrumbs
3 tablespoons oil

Preparation

In shallow pan, mix first 4 ingredients.
In another, mix egg and worcestershire sauce.
Coat steaks with flour, eggs, then crumbs.
Cook steaks in hot oil, until golden.
Cook on med another 5 minutes, until done.