Dill Weed Crackers - cooking recipe

Ingredients

24 ounces oyster crackers
1 1/2 cups oil
2 ounces dry hidden valley salad dressing mix, 2 packets
1/4 teaspoon garlic powder
3/4 teaspoon lemon peel
1 1/2 tablespoons dill weed

Preparation

Warm oil to dissolve dressing mix.
Stir well.
Add the rest of the ingredients and mix.
Pour over crackers and toss gently.