Coffee Crazy Cake - cooking recipe

Ingredients

2 1/2 cups all-purpose flour
1 1/2 cups sugar
1/2 cup cocoa powder
2 teaspoons baking soda
1/2 teaspoon salt
2/3 cup vegetable oil
2 tablespoons cider vinegar
1 tablespoon vanilla
2 cups brewed coffee, cooled
1/3 cup sugar
1/2 teaspoon cinnamon

Preparation

Stir together flour, sugar, cocoa powder,baking soda and salt in an ungreased 12 x 8 inch baking pan.
Make 3 wells in the mixture; pour oil in 1, vinegar in 1 and vanilla in 1.
Pour in coffee and stir all with a fork until well mixed. Spread into even layer.
Combine 1/3 cup sugar and cinnamon; sprinkle half of cinnamon over batter. bake in a 350 degree oven for 35 to 40 minutes.
Sprinkle remaining cinnamon sugar over hot cake. cool 15 or 20 minutes before cutting.