Spinach-Broccoli Casserole - cooking recipe

Ingredients
    2 (10 ounce) packages chopped broccoli
    1 package chopped spinach
    1 package onion soup mix
    8 ounces sour cream
Preparation
    Thaw and drain spinach and broccoli.
    Add onion soup mix; add sour cream.
    Put in buttered casserole.
    Top with buttered bread crumbs (don't butter them) and Parmesan Cheese.
    Bake at 350 for 30 to 45 minutes.

Leave a comment