Spicy Chicken In Foil - cooking recipe

Ingredients

3 lbs chicken pieces
4 tablespoons ketchup
2 tablespoons vinegar
1 tablespoon lemon juice
2 tablespoons Worcestershire sauce
1/4 cup water
3 tablespoons melted butter
1 teaspoon hickory smoke salt
1 teaspoon dry mustard
2 teaspoons chili powder
1/4 teaspoon cayenne pepper
1 teaspoon paprika

Preparation

Put chicken on individual pieces of foil.
In a small bowl, combine the remaining ingredients; spoon over each piece of chicken.
Seal foil tightly and place on cookie sheet.
Bake for 15 minutes at 500\u00b0F.
Reduce heat to 350\u00b0F and continue baking for 20 to 30 minutes or until done. (It takes less time if you are using boneless, skinless breast pieces).