Old Time Ham Salad (For Sandwiches) - cooking recipe
Ingredients
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3 lbs ham, fully cooked
1/2 lb bologna
1/2 lb American cheese
3 cups sweet pickles, drained and chopped
32 ounces mayonnaise
2 ounces pimientos, from a jar, drained
2 tablespoons Karo syrup, clear corn syrup
2 celery ribs, ribs peeled to remove strings
Preparation
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Run all ingredients, except mayonnaise and Karo syrup, through a meat grinder. Add the mayonnaise and Karo syrup to the blend and mix with a spoon until ingredients are uniformly incorporated. Refrigerate.
Serve cold on fresh buns or bread along with leaf lettuce.
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