Old Time Ham Salad (For Sandwiches) - cooking recipe

Ingredients
    3 lbs ham, fully cooked
    1/2 lb bologna
    1/2 lb American cheese
    3 cups sweet pickles, drained and chopped
    32 ounces mayonnaise
    2 ounces pimientos, from a jar, drained
    2 tablespoons Karo syrup, clear corn syrup
    2 celery ribs, ribs peeled to remove strings
Preparation
    Run all ingredients, except mayonnaise and Karo syrup, through a meat grinder. Add the mayonnaise and Karo syrup to the blend and mix with a spoon until ingredients are uniformly incorporated. Refrigerate.
    Serve cold on fresh buns or bread along with leaf lettuce.

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