New Baby Casserole - cooking recipe

Ingredients

2 lbs lean ground beef
1 cup celery, diced
1/4 cup green pepper, diced
3/4 cup onion, chopped
29 ounces tomatoes
16 ounces tomatoes
8 ounces water chestnuts
1 cup American cheese, cubed
1/2 cup black olives, chopped
1/2 teaspoon salt
1/4 teaspoon pepper
6 ounces egg noodles
2 cups cheddar cheese, shredded

Preparation

Pre-heat oven to 350 degrees.
Brown ground beef and drain.
Add celery, green pepper and onion and saute 4-5 minutes.
Add tomatoes and their juice.
Add the remaining ingredients except for the Cheddar cheese.
Simmer 20 minutes, uncovered.
Pour mixture into a 9\" X 13\" casserole dish and sprinkle Cheddar cheese over the top.
Bake for 30 minutes.