Old Fashioned Chocolate Pie - cooking recipe

Ingredients

1 cup sugar
4 tablespoons cocoa
2 cups milk
2 eggs, separated (yolks for filling, whites for meringue)
5 tablespoons flour
1/4 cup butter
For Meringue
3 tablespoons sugar
1 teaspoon vanilla
salt
1 pie shell, baked

Preparation

Preheat oven to 350\u00b0.
In large saucepan, mix together sugar, cocoa, and flour.
Add milk and cook over low heat until thick.
Beat egg yolks well.
Add egg yolks and butter to milk mixture and cook one minute more.
Cool.
Pour into baked pie shell.
Beat eggs whites until stiff, adding 3 Tbsp of sugar graduaally as you beat.
When stiff peaks form, gently pour on the COOLED filling.
Bake in a 350\u00b0 oven until meringue is light golden brown on its peaks.
Enjoy.