Mustard Paint - cooking recipe

Ingredients

1/2 cup prepared yellow mustard
2 tablespoons cider vinegar
1 tablespoon lemon juice
1 tablespoon brown sugar

Preparation

Combine and mix ingredients well in a small bowl.
Slather completely over the meat, then apply your spice rub before placing it in the barbecue.
Left over mustard sauce will keep in the refrigerator for several months, so you can make a larger batch to have handy for the summer.