Scalloped Spinach - cooking recipe

Ingredients

1 (10 ounce) package frozen chopped spinach, thawed and drained
2 tablespoons finely chopped onions
2 beaten eggs
1/2 cup milk
1/2 cup shredded sharp American cheese
1/4 teaspoon salt
pepper
1/2 cup buttered soft breadcrumbs

Preparation

Combine spinach, onion, eggs, milk, cheese, salt, and pepper.
Turn into 9x5x2\" loaf pan; top w/ buttered crumbs.
Bake at 350 degrees for 20 minutes or til knife inserted halfway between the side of the pan and the center comes out clean.