Pork Chops In A Crock (Pot) - cooking recipe

Ingredients

6 pork chops
1 chopped onion
3 tablespoons catsup
10 1/2 ounces cream of chicken soup
2 teaspoons Worcestershire sauce

Preparation

Brown pork chops on both sides in 2 Tablespoons of oil.
Place pork chops in the bottom of crock pot.
Mix other ingredients in a small mixing bowl and pour over chops.
Cook on Low for 6 hours or on High for 4 hours.