Sparkling Carrots - cooking recipe

Ingredients
    1 1/2 cups sliced carrots
    2 tablespoons butter
    1 tablespoon sugar
    1 cup carbonated lemon-lime beverage
Preparation
    Melt butter in saucepan over medium heat.
    Add sugar, lemon-lime soda and carrots.
    Cook on medium-high heat 8 to 10 minutes until carrots are slightly glazed.

Leave a comment