Sausage Link Roll Ups With Buttermilk Biscuits - cooking recipe

Ingredients
    1 (16 1/3 ounce) can Pillsbury Grands refrigerated buttermilk biscuits (8)
    16 sausage links, thawed
    8 slices cheese
Preparation
    So incredibly simple.
    Heat oven to 350*.
    Open biscuits, on a lightly floured surface roll them flat.
    Place a slice of cheese and 2 sausage links on the biscuits. Roll up.
    (I used frozen links and thawed them partially in the microwave first.).
    Place on the baking sheet, seam side down.
    Bake until golden brown about 15-18 minutes.
    To complete the breakfast, make your favorite eggs, grab a piece of fruit and enjoy!

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