Cucumber Mint Chutney - cooking recipe

Ingredients

1/2 cup white vinegar
1 tablespoon sugar
1 small cucumber (sml dice)
1 small red bell pepper (chopped)
1 tablespoon of fresh mint (chopped)
1 tablespoon lime juice
1 small onion (quartered & thinly sliced)

Preparation

Combine vinegar & sugar in a sml bowl & stir till sugar is dissolved.
Add remaining ingredients & mix well. Serve immediately or chill till ready for use, but allow time out of fridge for return to room temperature.