Lemon-Yogurt Vinaigrette - cooking recipe

Ingredients

1/4 cup fresh lemon juice
1 1/2 tablespoons red wine vinegar or 1 1/2 tablespoons balsamic vinegar
1 clove garlic, pressed
pepper
2 teaspoons Dijon mustard
1/4 cup plain yogurt

Preparation

Whisk everything together except the yogurt.
When well blended whisk in the yogurt.