Apricot Oatmeal Bars - cooking recipe

Ingredients

1 (18 1/4 ounce) box yellow cake mix
3 cups old fashioned oats
3/4 cup pecans, chopped
1 cup butter or 1 cup margarine, melted
1 1/2 cups apricot jam

Preparation

Preheat oven to 375\u00b0F.
In large bowl, combine cake mix, oats pecans and butter.
Mix well until entire mixture clumps.
Press half of this mixture evenly into bottom of a greased 9x13-inch baking pan.
Spread apricot jam evenly over surface, and sprinkle remaining half of mixture evenly over jam.
Bake 20 minutes, or until well-browned on top.